It's been so long since I've had M&Ms...
Although I do like to separate my foods based on colour
(Oh lord that sounds so bad... >p<)

But, do any of you freeze your chocolate? I'd imagine freezing M&Ms isn't that hard.
I've been freezing my chocolate and Reese's peanut butter cups and I feel it tastes a little better that way.

I should go out and get some M&Ms though, for science! (And breakfast...)